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Cameroon at glance

03 2007

 

Cameroon is a Central African country situated at the base of the Gulf of Guinea, between Latitudes 2° and 13° North and Longitudes 9° and 16° East, with a surface area of 475 650 sq km. It has 420 km of maritime boundary in the South, along the Atlantic Ocean.

It is bounded to the West by Nigeria, to the South by the Republic of Congo, Gabon and Equatorial Guinea, to the East by the Central African Republic, to the North-West by Chad and to the North by Lake Chad.

The two official languages are English and French.

Owing to the dynamism of its population estimated at 16 million inhabitants, and to its level of development, Cameroon is considered as the bread basket of Central Africa. This gives it great importance on the continent.

Africa in miniature

Cameroon’s natural environment is highly diversified. This diversity is due in part to the uniqueness of its relief

Cameroon has four major relief types:

the plains and mountains of the North
the highlands of the Centre and West
the plateau of South Cameroon, and
the coastal plains.

The plains cover two zones, one situated at the Far North of the country, on the banks of Lake Chad, and the other at the extreme South-West, on the edge of the Atlantic Ocean.

Composed of mountains (notably Mount Cameroon, which is also called the “chariot of the gods”) and plateaux, the highlands of the West form an arc immediately following the coastal plains and stretch towards the North-East, with its lowlands overhanging the vast plateau of South of Cameroon, which hosts the water tower.

Exceptional climate

The gradation of the various climates in Cameroon goes from an equatorial climate with two rainy seasons (April to July and September to December) in the south, through a temperate climate with one wet season (June to October) on the Adamaoua Plateau, to a tropical warm and dry climate in the far-north of the country.

Yaounde, the country’s political capital and seat of the institutions, has an exceptional climate that is referred to as the “Yaounde climate”. Its cosmopolitan population is estimated at 4 (four million inhabitants.

The economic capital, Douala, hosts the autonomous port, one the most prominent merchant ports in the sub-region. This makes it the entry and exit point of the country and even of Central Africa. It is the backbone of Cameroon’s economy.

As a coastal town, Douala is lulled by the waters of River Wouri, one of the country’s main water courses. It has a warm climate interspersed with rainfall throughout the year. Douala’s cosmopolitan population is estimated today at 6 (six) million inhabitants.

The period of the rainy season varies from 4 (four) months in the far-north to 11 (eleven) months in the south. Rainfall gets up to 610 mm per year around Lake Chad and about 5 000 mm in the South-West.

Rich and diversified lands under cultivation

Thanks to its warm and wet climate and to an abundant rainfall, the dense equatorial forest is watered by an impressive hydrographical network of South Cameroon, which makes it conducive to crops like cocoa, oil palm, and banana.

The volcanic soils of the West are ideal for market gardening and coffee growing. The savannahs and steppes of the northern part of the country offer the best conditions for cattle-rearing and for growing cotton, millet, onion, yam, Irish potato, groundnut, etc.

This nationwide diversity of land under cultivation guarantees the country’s food sufficiency and enables it to supply food crops to the entire Central Africa sub-region.

Art and culture, two development opportunities


Just as its cultural diversity, Cameroon’s artistic potential is replete with differences and specificities. The co-habitation of arts in Cameroon is as successful as the ethnic and cultural integration of the country.

Cameroon understood that the development of art, and the promotion and protection of cultural works are necessary for the harmonious blossoming of the artist and the culture of Cameroon.

Many reforms in the culture sector helped to streamline it and take into account all its trades.

As such, 4 (four) authors’ and neighbouring rights companies were founded in 2000. They take into account music (CMC), audiovisual and photographic works (SOCIDRAP), literature and theatre arts (SOCILADRA) and plastic arts and handicraft (SACADRA).

Since 1995, a grand sub-regional rendezvous, the “ECRANS NOIRS” African film festival, is organized yearly in Cameroon.

One cannot claim to have discovered Cameroon without discovering her traditional chiefdoms in the West with their skulls and masks reserves, and the Pygmy camps in the South and East. One also needs to have a taste of her succulent and diversified cuisine which varies from one region to the other, some of the most prominent of which include the “Ndole Crevettes” (bitter leaf prepared with shrimps) eaten with “Miondo” (retted cassava rolled and boiled in leaves), a delicacy that is the pride of the “Sawa” (coastal) people.



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